A Delicious Selection of Canapés and Other Great Treats to Get You Started
Canapes are served on silver trays or wooden boards by our team to guests on arrival at your party or event.
We cater for 3 canapes per head on an average serving.
Canapé Menu
- We serve all of our canapes on reclaimed wooden boards made by us; served to your guests as they arrive at your venue
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- Red Pepper Skewers
- Skewered roasted red peppers stuffed with cream cheese drizzled in olive oil
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- Mini Brioche Squares
- Sun dried tomato & feta cheese mixed together with fresh herbs and served on mini brioche square
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- Oak Smoked Salmon
- Cream cheese mixed with dill & smoked salmon on mini toast
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- Mediterranean Skewers
- Mozzarella, sundried tomato and olive skewers
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- Wedges
- Pork pie wedges with caramelised onion chutney
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- Thai Skewers
- Tangy Thai prawns in a lime and chilli sauce
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- Mini Cheese Bites
- Goat’s cheese, pesto & sundried tomato bites
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- Homemade Scotch Egg Quarters
- Traditional free range scotch egg
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- Homemade Mini Meatball Skewers
- Served with Ketchup
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Runny Yolk Scotch Egg
- Feasting Table – We can leave them whole (but they are big) or cut them into halves so your guests can try more of the yummy flavours
- We recommend 3 flavours form the list below:
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- Black Pudding
- Chorizo
- Stilton
- Traditional
- Chilli & Garlic
- Caramelised Onion
- Onion Bhaji Scotch Egg (v)
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- A selection of chutneys to compliment the egg’s yumminess
Award Winning Caterers
